I have had some fun with Challah lately. These empanadas turned out fabulous and were really fun to make. I've since also made calazones. For the calazones I put in my favorite pizza ingredients, for these empanadas I made up a recipe. Occasionaly I get that brave. I had some leftover pork, added veggies, hot sauce a heaping spoon full of miracle whip, and a squirt of honey mustard. They turned out great and the boys like playing with the dough.